Too much pork for just one fork…

The ever-popular Masonic Carolina Pig Jig was back again at the Got to Be NC Festival, and this year’s competition was even larger than last year. An estimated 3,000 people came to fill their plates with barbecue pork, chicken and sauces. In addition, some lodges were serving chicken wings, banana pudding, sides and sweet lemonade. The event is an annual fund-raiser to benefit the Masonic Home for Children and the Central Children’s Home, both in Oxford. Here’s a quick look at the event: Not only is the event a fund-raiser, but it also is a competition and opportunity for bragging rights. Here’s a rundown…

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Got to Be NC Festival headlines a jam-packed weekend at the Fairgrounds

Fairgrounds visitors will have plenty of activities to choose from as the third-annual Got to Be NC Festival kicks off a full weeekend of events. The festival runs Friday, May 21, to Sunday, May 23, and will include hundreds of food and commercial vendors, agricultural exhibits, carnival rides and much more. Following is the jam-packed schedule of activities at the Got to Be NC Festival: Amran Shriners N.C. Seafood Fish Fry, Friday, beside the Expo Center The Shriners will serve N.C. mountain trout, catfish and shrimp from 11 a.m. to 8:30 p.m. Cost is $10 per plate. The event is…

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